1 package pasta 1 can tuna chunks in oil
1 can corn 2 medium onions
200 ml cream 18%
2 cloves garlic salt, pepper, vegeta
20 dag
cheese pasta cook al dente. Tuna in olive oil with fried chopped onions and crushed garlic. Add the tuna, corn, and pour all the cream. Add the salt, pepper, Vegeta. Half of the cooked pasta Lecture to ovenproof dish, pour sauce and sprinkle yellow cheese, then in the same way I teach the second layer and bake 15 minutes in the oven.
0 comments:
Post a Comment